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5 products · Spices & Raw Materials

Lao Jiuxiang Ciba Chili, stone-mortar slow-pounded. Glossy, sticky, fragrant and not harshly hot.

Lao Jiuxiang Ciba fresh green chili paste. Big chili pieces, glossy and crunchy—one spoon lifts rice, noodles and dipping.

From Yunnan highland above 2000m. Plump, aromatic, naturally sun-dried, zero-additive with long-lasting tingle.

Fresh green Sichuan pepper from Chongqing, vacuum-locked fresh. Plump, juicy and rich in numbing aroma.

From Maowen highland origin, Sichuan. Large Dahongpao berries, high opening rate, rich aroma and pure numbing heat.